Nenad Naumovski

Bachelor of Human Nutrition (Honours)

Former affiliations

University of Canberra

  • 0 Citations
  • 0 h-Index

Research output per year

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Personal profile

Student Projects Available

Dr Naumovski’s current research interest involves healthy ageing trajectories and nexus between the areas of plant bioactives, nutraceuticals and their consumption effects on psychocardiological markers in humans. This involves the development of methods of extraction, preservation and purification of a number of bioactives found in foods and food products as well as development of functional food products. At the moment Dr Naumovski mentors several post-doctoral researchers and supervises PhD candidates, Masters and Honours students.

For the current research projects opportunities, please contact Dr Naumovski directly.


Dr Nenad Naumovski completed his Bachelor of Human Nutrition at the University of Newcastle (UoN), Ourimbah, NSW, Australia and an Honours degree (Class 1) in Human Nutrition with interest in biomarkers associated with the development of atherosclerosis (plasma thiols, B vitamins), dietary intake and cognitive functioning of elderly population residing in a retirement village. Dr Naumovski’s continued his studies by gaining a PhD in Food Science where he investigated the cholesterol lowering properties of major green tea catechin, epigallocatehin gallate (EGCG) in animal models of hypercholesterolemia as well as determining the pharmacokinetic and cholesterol lowering properties of EGCG in humans. During this time, Dr Naumovski applied his expertise in the development of functional food products and adaptation of chromatographic methods used for the analysis systemic absorption of EGCG and determination of cardiovascular disease biomarkers (sterols, blood lipids, carotenoids and tocopherols).

After gaining his PhD, Dr Naumovski extended his expertise in reproduction science as a research officer, where he worked under the supervision of L/Prof John Aitken (2012 NSW Scientist of the year) in the Reproductive Science group, part of the Priority Research Centre in Reproductive Sciences. In this position, he focused mainly on the development of new and innovative contraceptive on demand techniques that possess antimicrobial and potentially antiviral effects. During this time Dr Naumovski also worked on translation techniques from in vitro to in vivo testing using the animal models.

Dr Naumovski commenced his employment at University of Canberra (UC) in 2014 and currently he is an Associate Professor in Food Science and Human Nutrition. He has established a research arm at UC looking into healthy aging trajectories, plant bioactives, psychocardiology and development of nutraceuticals. He also leads a self-assessment team working on the improvement in gender equality in the STEMM sector as a part of the national program Science in Australia Gender Equity (SAGE).

Education/Academic qualification

PhD, University of Newcastle

Award Date: 29 Mar 2012

Bachelor, University of Newcastle

Award Date: 26 Jul 2005

Bachelor, University of Newcastle

Award Date: 1 Jun 2003

External positions

Visiting Professor

2019 → …

Honourary Fellow

2017 → …

Conjoint Senior Lecturer

2016 → …

ACT Membership Coordinator

1 Jan 20151 Jan 2019

National Webinar Manager

1 Jan 201431 Dec 2017

Research Officer

1 Jan 20111 Dec 2013

Research Assistant

1 Jan 20061 Jan 2012

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Research Output

  • Microbial Safety of Nonalcoholic Beverages

    Ranadheera, C. S., Prasanna, P. H. P., Pimentel, T. C., Azeredo, D. R. P., Rocha, R. S., Cruz, A. G., Vidanarachchi, J. K., Naumovski, N., McConchie, R. & Ajlouni, S., 2020, Safety Issues in Beverage Production. Grumezescu, A. M. & Holban, A. M. (eds.). United States: Elsevier, Vol. 18. p. 187-221 35 p. (Safety Issues in Beverage Production).

    University of Canberra

    Research output: Chapter in Book/Report/Conference proceedingChapter

  • Mitochondrial (Dys) function and Insulin Resistance: From Pathophysiological Molecular Mechanisms to the Impact of Diet

    Sergi, D., Naumovski, N., Heilbronn, L. K., Abeywardena, M., O'Callaghan, N., Lionetti, L. & Luscombe-Marsh, N., 3 May 2019, In : Frontiers in Physiology. 10, p. 1-20 20 p.

    University of Canberra

    Research output: Contribution to journalArticleResearchpeer-review

    Open Access
  • 1 Downloads (Pure)

    The Effect of Exclusive Olive Oil Consumption on Successful Aging: A Combined Analysis of the ATTICA and MEDIS Epidemiological Studies

    Foscolou, A., Critselis, E., Tyrovolas, S., Chrysohoou, C., Sidossis, L. S., Naumovski, N., Matalas, A-L., Rallidis, L., Polychronopoulos, E., Ayuso-Mateos, J. L. & Haro, J. M., Jan 2019, In : Foods. 8, 1, p. 1-11 11 p., 25.

    University of Canberra

    Research output: Contribution to journalArticleResearchpeer-review

    Open Access