Research output per year
Research output per year
Personal profile
Biography
Dr Dias focuses on the contribution of nutrients and nutraceuticals to the prevention of chronic diseases. She has a special interest in lipid metabolism and how it may modulate Alzheimer’s and cardiovascular disease risk. She has been working with nutritional interventions for 8 years. She has a PhD in Pharmacy (University of Newcastle, Australia) and a Master and Bachelor of Food Sciences (State University of Campinas and University of Sao Paulo, both in Brazil).
Dr Dias is currently studying the potential of medium-chain fatty acids in the prevention of Alzheimer’s disease. She is also coordinating the Macquarie site for the Australian Dementia Network (ADNeT) and contributing to the Testosterone-Omega Three (DHA) in Amyloid Lowering study.
External positions
Conjoint researcher
Sep 2016 → Dec 2020Fingerprint
Dive into the research topics where Cintia Botelho Dias is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Research output
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Stress and coping in older Australians during COVID-19: health, service utilization, grandparenting, and technology use
Strutt, P., Johnco, C., Chen, J., Muir, C., Maurice, O., Dawes, P., Siette, J., Botelho Dias, C., Hillebrandt, H. & Wuthrich, V., 24 Feb 2021, (E-pub ahead of print) In: Clinical Gerontologist. 26 p.Research output: Contribution to journal › Article › Research › peer-review
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Medium chain triglyceride supplementation increases postprandial ketone bodies in a dose dependent manner
B. Dias, C., Hillebrandt, H., Barin, E., Chatterjee, P., Sohrabi, H., Shah, T. M. & Martins, R. N., 2019, p. 57. 1 p.Research output: Contribution to conference › Abstract › Research › peer-review